Vegetarian
Fried Mushrooms in Batter or Breadcrumbs
Crispy fried mushrooms are easy to make at home. Choose the lighter beer batter with whipped egg whites, or the classic three-step breading. They taste best with a potato side and homemade tartar sauce.
Method
01.
Clean the mushrooms. If you go for the simpler frying method, which makes less mess in the kitchen, whisk together a batter from the egg yolk, beer, oil, salt and flour. You can season it to taste wit…
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