Ghanaian Jollof Rice

Ghanaian Jollof Rice
Vegetarian

Ghanaian Jollof Rice

This spicy, punchy rice dish is one of Africa's best-loved meals, known as Jollof rice. Its seasoned base gives it plenty of depth, and it works just as well in soups and sauces.

Prep: 25 min
Cook: 55 min
Servings: 4
Energy: 846 kcal per serving
Members only

Method

01.

Season the chicken pieces with salt and pepper, then fry them in two tablespoons of oil in a deep pan for about five minutes. Remove them from the pan.…

The full method is for members

Membership for CZK 159 a month unlocks the method of every recipe.

Get membership

Ingredients

Similar recipes