Grandma's Bramborové Placky (Czech Potato Flatcakes)

Grandma's Bramborové Placky (Czech Potato Flatcakes)

Bramborové placky, also known as lokše, are a traditional recipe remembered from our grandmothers. We'll show you how to make a smooth dough from boiled potatoes, flour and salt, roll it into thin flatcakes and cook them on a dry pan. Brush the cooked flatcakes with lard, then sprinkle them with sugar or fill them with plum jam.