Vegetarian
Hermelín with Mushrooms (Czech Camembert)
Crispy Hermelín makes a great snack if you fancy something different, or if your pantry is out of chips or other salty snacks. Just season the Hermelín, bake it, and it's ready.
Prep: 15 min
Cook: 15 min
Servings: 1
Method
01.
Clean the mushrooms, cut them into smaller pieces and sauté them in melted butter with salt, crushed caraway and chilli. Leave to cool.…
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