Preserves & Pickles
Homemade Fig Jam
Figs are naturally sweet and make a wonderful homemade jam, scented here with cardamom, star anise and orange. Enjoy it on buttered toast, stirred into porridge or as part of a cheese board.
Prep: 20 min
Cook: 40 min
Servings: 800
Energy: 3 kcal per serving
Method
01.
Remove the hard parts from the figs and cut them into quarters. Put them in a large saucepan with 100 ml water, the orange zest and juice, the cardamom and the star anise.…
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