Minced Meat
Homemade Hamburger with Minced Meat and Goat's Cheese
A hamburger doesn't have to be made with beef alone. Try this juicy version with minced meat, paired with mayonnaise, capers and sun-dried tomatoes. Goat's cheese gives it an unusual flavour, but cheddar or Emmental work just as well.
Prep: 40 min
Servings: 6
Energy: 136 kcal per serving
Method
01.
Season the meat with salt and pepper, add a few drops of olive oil and the finely chopped rosemary, and mix well. Shape the mixture into 6 burgers. Drizzle a little olive oil into a hot griddle pan an…
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