Sides & Sauces
Hunter's Style Pork Shoulder with Mushrooms
Pork shoulder braised with onions, bacon and mushrooms is a proper Czech comfort dish. The meat simmers slowly with spices and tomatoes until beautifully tender, then the sauce is softened with sour cream and lifted with a touch of mustard. The result is a rich, fragrant flavour that belongs on a festive table as much as a weekday one.
Prep: 15 min
Cook: 1 h 5 min
Servings: 4
Energy: 344 kcal per serving
Method
01.
Cut the bacon into small cubes and render it down.…
The full method is for members
Membership for CZK 159 a month unlocks the method of every recipe.
Get membership
