Fragrant mirabelle and plum jam is perfect for breakfast, pastries or as a gift. The preparation is easy and the final colour may vary depending on the mirabelle variety.
Wash and stone the plums. Wash the mirabelles, put them in a saucepan, add a little water and simmer. When they are soft, blend them a little and pass through a sieve to remove the stones. Simmer them…
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