Pork
Pork and Sauerkraut Goulash
Segedínský goulash is a reliable classic that never disappoints. It combines tender pork, sauerkraut and a creamy paprika sauce into a hearty dish that warms and satisfies. It is ideal for cold days when you crave honest homemade food with the aroma of Hungarian cuisine.
Total: 1 h 40 min
Servings: 4
Method
01.
Fry the finely chopped onion in the lard until golden brown. Then add the pork cut into roughly 2x2 cm cubes, season with salt and pepper, add the cumin and fry until the meat is sealed on all sides a…
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