Vepřovo-špenátová roláda na česneku (Czech Pork and Spinach Roll with Garlic) is a hearty dish that will delight garlic lovers. Fill a pork leg with a spinach mixture with bacon, salami and fried onion, roll it up and bake until tender. Serve it with a rich garlic sauce and perhaps potato dumplings.
Preparing the spinach: Leave the spinach to thaw and pour off the excess water.…
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