Pork
Pork Knee with Barley
Do you like classic risotto? Then you will love kroupeto with pork knee. Cooked pork knee, barley groats, white beans and dried tomatoes make a hearty dish full of flavour. Preparation takes about 4 hours, but the result is worth it.
Prep: 4 h 20 min
Servings: 6
Energy: 107 kcal per serving
Method
01.
Score the skin of the pork knuckle crosswise, place it in a pot with cold water and cook. Clean the carrots and celeriac, cut them into larger pieces and add them to the meat. Add whole garlic cloves …
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