Pork Meat Mix with Bramboráčky (Czech Potato Pancakes)

Pork Meat Mix with Bramboráčky (Czech Potato Pancakes)
Pork

Pork Meat Mix with Bramboráčky (Czech Potato Pancakes)

Potato pancakes are one of the most popular dishes in Czech cooking, and in this recipe they form the base of the whole meal. We make them from grated raw potatoes, egg, caraway, marjoram, garlic and beer. The baked pancakes are then topped with a pork mixture with bacon, mushrooms, chilli and bell pepper, sprinkled with cheese and baked in the oven. Serve with a vegetable garnish.

Prep: 40 min
Cook: 1 h 20 min
Servings: 4
Energy: 654 kcal per serving
Members only

Method

01.

Potato pancakes: Peel and grate the raw potatoes, add all the remaining ingredients and fry small potato pancakes in a pancake pan.…

The full method is for members

Membership for CZK 159 a month unlocks the method of every recipe.

Get membership

Ingredients

Potato pancakes
Meat mixture

Similar recipes