Pork
Pork Stroganoff
Stroganoff is a creamy sauce made with pork, mushrooms and pickled gherkins that even a beginner can manage. We fry cubes of meat with lard and onion, add the mushrooms and finish everything with cream, white wine and ketchup. Serve with boiled potatoes, which go beautifully with the mild flavour of the sauce.
Method
01.
Melt the lard in a pan. Meanwhile, cut the pork into small cubes, season with salt and pepper and put them in the pan together with the onion sliced into rings. Fry, then after a while add the cleaned…
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