Vegetarian
Red Lentil Patties
These meat-free red lentil patties are a fantastic alternative to traditional karbanátky. Celery, carrot, garlic, curry and parsley give them a delicious flavour. And if you're not sure what to pack for a trip, this recipe will save the day.
Prep: 20 min
Cook: 22 min
Servings: 6
Energy: 215 kcal per serving
Method
01.
Fry the celery, carrot and garlic quickly in a pan with a little oil, stirring constantly. Blend half of the lentils into a paste (in a food processor through a sieve). Then mix all the lentils with t…
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