Roast Beef Shoulder with Bread Dumplings

Name: Roast Beef Shoulder with Bread Dumplings
Prep time: 30 min
Cook time: 1 h 40 min
Total time: 2 h 10 min
Yield: 5
Ingredients: 800 g beef shoulder, trimmed; 40 g bacon; 1 large yellow onion; 10 cloves of garlic; lard, as needed; Herbes de Provence, as needed; black pepper, as needed; salt, as needed; 1 tbsp flour; 30 g bacon; 1 small yellow onion; 3 bread rolls; 2 eggs; 100 ml milk; parsley, as needed; salt, as needed; 6 tbsp coarse flour; oil for frying, as needed; water, as needed

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Roast Beef Shoulder with Bread Dumplings

Roast Beef Shoulder with Bread Dumplings

Prep: 30 min

Cook: 1 h 40 min

Servings: 5

Energy: 538 kcal per serving

Method

01.

The full method is for members

Ingredients

Dumplings

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