Minced Meat
Scandinavian Minced Beef with Potatoes
In Scandinavia they know how to combine browned mince and crispy potatoes in a single pan, and this recipe proves it. Fragrant spices, beef stock and fresh dill turn a simple supper into a dish that fills the whole family. It takes 70 minutes and serves four.
Prep: 20 min
Cook: 50 min
Servings: 4
Energy: 565 kcal per serving
Method
01.
Peel the potatoes, cut them into pieces and boil them in salted water until tender.…
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