Slow-Roasted Beef in Balsamic Sauce

Name: Slow-Roasted Beef in Balsamic Sauce
Prep time: 45 min
Cook time: 4 h 15 min
Total time: 5 h
Yield: 6
Ingredients: 2 kg beef; salt, as needed; pepper, as needed; 2 tbsp olive oil; 1 onion; 4 cloves garlic; 1 bay leaf; 250 ml beef stock; 125 ml balsamic vinegar; 2 tbsp tomato paste; 1 tbsp Dijon mustard; 1 tbsp honey; 1 tbsp Worcestershire sauce; 1 tsp rosemary; 40 g plain flour; 2 tbsp parsley; water, as needed; sugar, as needed

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Slow-Roasted Beef in Balsamic Sauce

Slow-Roasted Beef in Balsamic Sauce

Prep: 45 min

Cook: 4 h 15 min

Servings: 6

Energy: 738 kcal per serving

Method

01.

The full method is for members

Ingredients

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