Vegetarian
Spaghetti with Butter and Cheese
It always pays to have a cheap, no-fuss recipe up your sleeve. These spaghetti with butter and cheese are exactly that. They will save lunch or dinner, need only a handful of ingredients and are ready in no time. A meat-free meal the whole family will enjoy.
Prep: 8 min
Cook: 9 min
Servings: 2
Energy: 1158 kcal per serving
Method
01.
Season 200 ml of cream with salt and cook for 4–5 minutes, stirring constantly, until the liquid reduces by about a third and thickens. Flavour with a pinch of grated nutmeg, turn off the heat and sti…
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