Beef & Game
Swedish-Style Braised Beef Steaks
Swedish-style beef steaks are slowly baked in the oven until tender, taking on a rich flavour from onion, pickled cucumbers, anchovy paste and cream. The sauce is thickened with all-purpose flour mixed with water, a simple slurry that gives it the right consistency. The result is tender meat in a delicious sauce, perfect with your favourite side dish.
Prep: 20 min
Cook: 2 h 30 min
Servings: 4
Energy: 169 kcal per serving
Method
01.
Preheat the oven to 170-180 °C.…
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