Name: Walnut Bread
Prep time: 1 h 50 min
Cook time: 45 min
Total time: 2 h 35 min
Yield: 2
Ingredients: 500 g wholemeal rye flour; 500 g plain flour; 2 tbsp granulated sugar; 100 g fresh yeast; buttermilk as needed; 2 tbsp salt; 3 tbsp caraway seeds; 3 tbsp fennel seeds; 2 tbsp vinegar; 50 g butter; 2 handfuls walnuts; 100 ml water; lard as needed

500 g wholemeal rye flour

500 g plain flour

2 tbsp granulated sugar

100 g fresh yeast

buttermilk as needed

2 tbsp salt

3 tbsp caraway seeds

3 tbsp fennel seeds

2 tbsp vinegar

50 g butter

2 handfuls walnuts

100 ml water

lard as needed

Walnut Bread

Walnut Bread

Prep: 1 h 50 min

Cook: 45 min

Servings: 2

Method

01.

The full method is for members

Ingredients

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